Dutch Corn Salad seeds, also known as Mache or Lamb's Lettuce, is a leafy green delicacy! People love this cool-season plant due to its delicate taste and nutritional value. People commonly use mache in French cuisine, and it is native to Europe.
Its leaves are small and tender, with a mildly nutty flavor that pairs well with vinaigrettes and other dressings. Mache is a great source of vitamins A and C, iron, and potassium. Like all greens, Dutch Corn Salad is also low in calories, making it a great addition to salads, sandwiches, and wraps.
Minimum seed count: 25
Growing Instructions for Dutch Corn Salad Seeds:
- Thrives in temperatures between 40-70°F.
- Sow directly into the ground, 1/4 to 1/2 inch deep, in spring or fall.
- Additionally, the seeds should be spaced 1-2 inches apart in rows that are 6-12 inches apart, in partial shade to full sun.
Dutch Corn Salad seeds prefer well-draining, moist soil that is rich in organic matter, pH 6.0-7.0. Keeping the soil consistently moist but not waterlogged is important, as overwatering can lead to rot and other issues. Mache is quick-growing and typically reaches maturity within 40-60 days.
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